Pardon My Interruption: Craig's Thoughts About This And That
I’ve never eaten a persimmon, so I can’t definitively say whether I like them or not.
I’m convinced that being a picky eater has kept me away from many tasty foods. And that’s a shame! But I just have this thing about looking at a food and deciding that I don’t like it. No sampling necessary.
Sadly, that approach to food kept me from the joy of pumpkin pie until I was in the 10th or 11th grade. The memory of that discovery is still very vivid for me more than 25 years later.
Anyway, these are persimmons and, for now, I don’t like them.
If you like tomatoes, we have some really nice ones in the market now. We usually buy cherry tomatoes because they work better in Grace’s school snack, but sometimes the regular tomatoes look so good, we can’t pass them up.
